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Culinary calendar

November 2023 to April 2024

Time for gourmet moments

Join us on a culinary journey through the year with many seasonal and regional delights.

Whether in summer on our large terrace directly at the Arlau or in our cozy parlors in Frisian weather – enjoy a little break in the middle of nature.

In addition to our culinary calendar, our Restaurant Deichgraf offers seasonal 3-course menu variations daily from 5:00 pm. You can also enjoy our extensive breakfast buffet daily from 7:00 am to 10:00 am.

We look forward to your visit.

April 2024

Friday, April 12, from 5:00 pm:
Lamb buffet with lamb variations incl. side dishes;
38 € p.p. / 19 € per child (5-13 yrs.)

Sunday, April 28, 12:00 pm – 3:00 pm:
Season-opening barbecue on the Arlau terrace with
different meat, fish and vegetarian variations
variations at the buffet;
29 € p.p. / 15 € per child (5-13 yrs.)

May 2024

Sunday, May 12th, 11:00 a.m. – 2:00 p.m.:
Mother’s Day Sunday brunch with seasonal specials;
32 € p. Adult / €16 p. Child (5-13 years)

Whitsun Sunday, 11:00 a.m. – 2:00 p.m.:
Pentecost brunch with asparagus from the Desmercieres farm and Holstein ham;
35 € p. Adult / €18 p. Child (5-13 years)

June 2024

Sunday, June 2nd, 12:00 p.m. – 3:00 p.m.:
Sunday barbecue on the Arlau terrace with various meat, fish and vegetarian variations in buffet form

Sunday, June 9th, 11:00 a.m. – 2:00 p.m.:
Sunday brunch with chocolate fountain and colorful selection of fruits

Sunday, June 16, 12:00 p.m. – 3:00 p.m.:
Sunday barbecue with various meat, fish and vegetarian variations in buffet form

Sunday, June 23rd, 11:00 a.m. – 2:00 p.m.:
Midsummer Sunday brunch with summer specials

Sunday, June 30, 12:00 p.m. – 3:00 p.m.:
Sunday barbecue with various meat, fish and vegetarian variations in buffet form

32 € p. Adult / €16 p. Child (5-13 years)

July 2024

Sunday, July 7th, 11:00 a.m. – 2:00 p.m.:
Sunday brunch with seasonal specialties

Sunday, July 14th, 12:00 p.m. – 3:00 p.m.:
Sunday barbecue with various meat, fish and vegetarian variations in buffet form

Sunday, July 21st, 11:00 a.m. – 2:00 p.m.:
Sunday brunch with seasonal specialties

Sunday, July 28th, 12:00 p.m. – 3:00 p.m.:
Sunday barbecue with various meat, fish and vegetarian variations in buffet form

32 € p. Adult / €16 p. Child (5-13 years)

August 2024

Sunday, August 4th, 11:00 a.m. – 2:00 p.m.:
Sunday brunch with seasonal specialties

Sunday, August 11, 12:00 p.m. – 3:00 p.m.:
Sunday barbecue with various meat, fish and vegetarian variations in buffet form

Sunday, August 18th, 11:00 a.m. – 2:00 p.m.:
Sunday brunch with seasonal specialties

Sunday, August 25th, 12:00 p.m. – 3:00 p.m.:
Sunday barbecue with fresh cod as well as other meat, fish and vegetarian variations in buffet form

32 € p. Adult / €16 p. Child (5-13 years)

September 2024

Sunday, September 1st, 11:00 a.m. – 2:00 p.m.:
Sunday brunch with seasonal specialties

Sunday, September 8th, 12:00 p.m. – 3:00 p.m.:
Sunday barbecue with various meat, fish and vegetarian variations in buffet form

Sunday, September 15th, 11:00 a.m. – 2:00 p.m.:
Sunday brunch with seasonal specialties

Sunday, September 22nd, 12:00 p.m. – 3:00 p.m.:
End-of-season barbecue with various meat, fish and vegetarian variations in buffet form

Sunday, September 29th, 11:00 a.m. – 2:00 p.m.:
Sunday brunch with chocolate fountain and colorful selection of fruits

32 € p. Adult / €16 p. Child (5-13 years)

Oktober 2024

Sunday, October 6th, 12:00 p.m. – 3:00 p.m.:
Schnitzel meal with schnitzel variations of veal, pork and poultry, including side dishes;
29 € p. Adult, €15 p. Child (5-13 years)

Sunday, October 13th, 11:00 a.m. – 2:00 p.m.:
Sunday brunch with Bavarian morning pint;
32 € p. Adult / €16 p. Child (5-13 years)

Sunday, October 20th, 12:00 p.m. – 3:00 p.m.:
Rouladen (beef & game) from the buffet including side dishes;
39 € p. Adult, €19 p. Child (5-13 years)

Sunday, October 27th, 11:00 a.m. – 2:00 p.m.:
Sunday brunch with seasonal specials;
32 € p. Adult / €16 p. Child (5-13 years)

Information & Reservation

Included with every brunch: extensive breakfast buffet, selection of hot and cold dishes, coffee specialties and drinks from the buffet. A minimum of twelve people per date is required to ensure that the event can take place.

Please call 04846 – 699 048 to reserve a table.

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